‘The Collective ‘ 25 Years of Food STORIES’
Col Finley’s greatest passion apart from music is cooking. It is a daily routine around the house, cooking for two boys and a hard working wife. Col loves to create dishes to surprise his little family.
With the excitement of celebrating 25 years, Col has decided to release his second cookbook ’25 years of Food STORIES’, giving you an insight into what he loves to cook and what he has created along his musical journey.
What you will find inside is 25 recipes ranging from roasts and pies to cakes and fries.
This is a fun way to learn more about the artist you think you know…